Soy-Free Chicago-Style Pizza
/Ashley and I were recently in Chicago and we knew that we HAD to eat deep dish pizza while we were there.
Read MoreAshley and I were recently in Chicago and we knew that we HAD to eat deep dish pizza while we were there.
Read MoreHere at Beyond Soy we support identifying allergens on food products. We really appreciate knowing specifically what an item contains and this type of labeling makes it easier for consumers to identify that an item is free of a specific allergen. However, this type of labeling can go too far.
Read MoreOver the last few years we've found these foods by reading through ingredient lists––sometimes we've been very surprised by what types of things contain soy. One of those things in lemonade.
Read MoreTo make this easier, we also try to remain knowledgable about the underlying reasons for why a product contains soy. A good way to illustrate this is by understanding the underlying reasons for why granola bars typically contain soy.
Read MoreThe other day we found another type of soy-free candy bar that tastes just like a Crunch bar!
Read MoreToday we quickly wanted to mention another option for making food that is both soy-free and dairy-free: Daiya
Read MoreButter is a great soy-free food because as its most basic level it is just sweet cream and salt. But what happens if you also need to avoid dairy? Try Earth Balance Butter!
Read MoreGranola is the ultimate in healthy breakfast, so it is easy to think about granola as a soy-free food. But granola almost always contains soy.
Read MoreWe recently decided to try the Prepared Foods section at Whole Foods. We know Whole Foods for their quality ingredients and numerous soy-free options and we wanted to investigate how easy it was to eat a meal there.
Read MoreIt is always a great day when we discover a new soy-free product, but it’s even better when that product is common and not specifically allergen friendly. Having an idea of what “regular” products are soy-free makes it that much easier to remain soy-free. These types of products are easier to find in more stores and also easy to explain to other people because they are more common. As a result, we were so excited to discover that Original Wheat Thins and Triscuits are both soy-free!
Read MoreHow far should airlines go to accommodate a food allergy, intolerance, or sensitivity? Are they obligated to provide options or even tell you in advance what ingredients are?
The Emerald Isle is one of the most popular international travel destinations for US travelers. As a result, Ireland is easy to navigate and has adventures waiting around every bend. An added bonus: Ireland is great with food allergies!